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Legit Blueberry Muffins

The fact that I've never made homemade blueberry muffins is a little embarrassing to be honest, but the other fact that my Legit Pancake Mix is the most perfect base for them helps make up for it. Whisk and bake, it's that easy. 

You'll Need:

  • 1 bag Legit Pancake Mix
  • 2 cups dairy free milk
  • 6 eggs
  • 6 tablespoons avocado oil, olive oil, or ghee
  • 1 teaspoon vanilla
  • 1/2 cup maple sugar or coconut sugar
  • 4 teaspoons apple cider vinegar
  • 12 ounces fresh blueberries
  1. Preheat your oven to 350
  2. Whisk or blend together all ingredients, leaving the blueberries for last
  3. Fold in blueberries and line a muffin tin with baking cups
  4. Spoon the batter to the top of the baking cup and repeat until all are filled
  5. Bake for 30 minutes or until an inserted toothpick comes out clean
  6. 1 bag of pancake mix will make 16 muffins
  7. You can make ahead and freeze for later